Brie
Named after the French region from which it originated, Brie is a soft cheese made from cow’s milk, recognized for its creamy interior and edible white rind. Our Australian Brie, made using the highest quality milk sourced right here in Harvey, showcases the wonderful region within which we are located. When young, Brie is firm and pale with a mild taste, becoming more rich and buttery as it ages. The rind, which is typically a white mold, is meant to be eaten and adds to its complex flavors. Brie is often served at room temperature or baked to enhance its creamy texture, making it a versatile choice for cheese boards, sandwiches, and as an ingredient in various dishes.
Plain Brie
Our classic soft-ripened cheese, featuring a velvety, creamy texture encased in a soft, edible rind. Hand-crafted to ensure a mild yet buttery flavour that melts in the mouth.
Ash Brie
Our Ash Brie takes the beloved soft-ripened cheese to a new level with a fine coating of edible ash, subtly influencing the flavor profile, bringing out a more nuanced depth while maintaining the luscious creaminess Brie is known for
Lemon Myrtle Brie
Our Lemon Myrtle & Ashed Brie is a unique fusion of local Australian flavors with traditional French cheesemaking techniques. This cheese features the aromatic zest of lemon myrtle combined with the intriguing depth of ash, creating a profile that is both refreshing and complex. The lemon myrtle imparts a bright, citrusy essence, making each bite a delightful sensory experience.
Camembert
Crafted in the south west of WA, our range of Camembert cheese offers a true taste of local artisanal craftsmanship. This soft, creamy cheese, encased in a delicate white rind, is made using traditional methods and the finest local milk. As it ripens, the interior becomes increasingly soft and buttery, that are characteristic of authentic Camembert.
St Duke's White
Our traditional Camembert, crafted to perfection using time-honored methods in the French style. This cheese features a creamy, soft interior encased in a velvety white mold rind, offering a taste experience that is rich and earthy with a hint of mushroom.
Ash Blonde
An elegant variation of our traditional Camembert, our Ash Blonde is coated with a fine layer of edible ash, introducing a subtle complexity to the flavour
Chive and Garlic
Our Chive and Garlic Camembert merges the creamy, soft texture of traditional Camembert with the fresh, aromatic punch of chives and the robust flavor of garlic. This cheese is perfect for those who appreciate a herbal touch in their creamy cheeses
Chilli and Garlic
Chilli and Garlic Camembert is a bold blend that introduces the heat of chilli peppers and the depth of garlic to our creamy Camembert. This spicy cheese is ideal for those who love their cheese with an extra kick
Bruschetta
Bruschetta Camembert combines the classic flavors of bruschetta with the silky texture of Camembert. This herb-infused cheese is a delightful fusion of Italian and French culinary tradition
Non-Traditional Camembert
Adapted from a traditional Camembert base, our OMG’s are a surface ripened cheese with triple the amount of cream added to them, which results in a luxurious rich, creamy interior.
OMG Triple Cream
The OMG Triple Cream takes the luxuriousness of Camembert to new heights by tripling the cream content, creating an extraordinarily rich and decadent cheese. This opulent cheese boasts an ultra-creamy texture and a buttery flavor that is both intense and sublime, making it a true indulgence for cheese lovers seeking the ultimate in creamy cheeses.
Blue OMG
Building on the foundation of our OMG Triple Cream, the OMG Blue introduces a touch of blue mold cultures, adding a refined complexity to the ultra-creamy base. This cheese features just a hint of blue flavor, providing a gentle introduction to the sharpness typical of blue cheeses, while maintaining the lush, rich creaminess that defines the OMG series.
Washed Rind
Adapted from a traditional Camembert base, our OMG’s are a surface ripened cheese with triple the amount of cream added to them, which results in a luxurious rich, creamy interior.
OMG Triple Cream
The OMG Triple Cream takes the luxuriousness of Camembert to new heights by tripling the cream content, creating an extraordinarily rich and decadent cheese. This opulent cheese boasts an ultra-creamy texture and a buttery flavor that is both intense and sublime, making it a true indulgence for cheese lovers seeking the ultimate in creamy cheeses.
Blue OMG
Building on the foundation of our OMG Triple Cream, the OMG Blue introduces a touch of blue mold cultures, adding a refined complexity to the ultra-creamy base. This cheese features just a hint of blue flavor, providing a gentle introduction to the sharpness typical of blue cheeses, while maintaining the lush, rich creaminess that defines the OMG series.