Butter

Made using fresh cream, we introduce live cultures and allow the mixture to ferment. This allows a rich, complex flavour to develop that is distinctly more tangy and aromatic than regular butter. This process not only enhances the taste but also increases the butter’s creaminess, giving it a smooth, silky texture that melts beautifully on the pelate. Ideal for cooking, baking, or simply spreading on fresh bread.

Salted

Infused with just the right amount of salt, this butter amplifies the rich, tangy flavors developed during the fermentation process, enhancing taste and extending the butter’s freshness, making it a perfect staple for both cooking and tabletop use.

Rich and Creamy: Exhibits a luxuriously smooth texture that is ideal for spreading.

Enhanced Tanginess: The cultured process gives it a notable tangy depth.

Salty: Perfectly balanced saltiness that enhances its natural flavors.

Chive and Garlic

Our Chive and Garlic Cultured Butter combines the lush creaminess of our cultured butter with the fresh zest of chives and the robust flavor of garlic. This blend creates a versatile and flavorful butter that’s perfect for enhancing any dish, from sautéed vegetables to grilled meats and artisan breads.

Garlicky Punch: Strong and savory, the garlic notes are immediately noticeable and satisfying.

Herbal Freshness: Fresh chives provide a light, onion-like flavor that complements the garlic.

Richly Creamy: Maintains the smooth, spreadable texture of high-quality butter.

Complex Flavor Profile: Layers of savory flavors make this butter a culinary delight.

Chilli and Garlic

Our Chilli and Garlic Cultured Butter combines the creamy richness of our classic cultured butter with the spicy kick of chilli and the robust flavor of garlic. This bold blend delivers both heat and depth, making it a versatile addition to a variety of dishes. Crafted for those who appreciate a little spice, our butter infuses any meal with an exciting flavor profile.

Spicy Heat: Noticeable warmth from the chilli that tingles the palate without overwhelming.

Robust Garlic: Strong and savory, the garlic adds depth and pairs beautifully with the chilli.

Creamy Texture: Despite the addition of bold flavors, the butter remains smooth and spreadable.

Rich and Flavorful: Offers a complex taste experience, enhancing the flavors of accompanying dishes.

Aromatic: The combination of garlic and chilli provides a stimulating aroma that enhances the sensory experience of your meals.